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: Author: B.B.C. Good Food Magazine; RRP: £4.99; The 101 recipes in this volume are all short and simple with easy-to-follow steps, and are accompanied by a full-colour photograph of the finished dish. Recipes include: sausage and potato bake, pork and tarragon meatloaf and Canadian pecan tart. Every recipe has been tried and tested by the Good Food team to ensure fantastic results, every time you cook. Format: Paperback; ISBN: 9780563488415; Published: 05/06/2003; Publisher: Ebury Press; Genre: Food and Drink; Total pages: 208; Free delivery by post. This item will be delivered free, by post, usually in 4 working days (depending on your local postal service).
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